No Bake Peanut Butter Pie

This makes 2 pies its pretty easy and its really good.

INGREDIENTS:

1 (8 ounce) package cream cheese 1 1/2 cups confectioners' sugar 1 cup peanut butter 1 cup milk 1 (16 ounce) package frozen whipped topping, thawed 2 (9 inch) prepared graham cracker or chocolate crust  crusts 1 Chocolate bar (whatever kind you like) DIRECTIONS: Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping. Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm. Grate the chocolate bar over the top of the pie